About Make the toast
Make the toast means “to wish a person future health, happiness, and success and ask others to raise their glasses and join in a drink I would like to propose a toast to the bride and groom.” Started this blog to reach as many as I can.
Starting in 2021, Make the toast is a website where you can get recipes from a different cuisine, different vegan or non-vegan. Though I am not a professional, I know basic cooking.
Hey, it’s me Akamksha, from Kerala living in Kolkata. Started up this page as been fond of cooking. I am graduating student and started a website to share all the healthy recipes.
It’s simple, and you won’t have to go looking for ingredients – especially those that aren’t readily available in India. Here shared some recipes with different ingredients. You can also find recipes in different categories.
Indian cuisine is both diverse and broad. There is so much variety that we are confident that no other country can match it. From a simple dal to a rich biryani, from a light dinner to a big thali meal, there’s something for everyone. The recipes are also very varied depending on the locale. The cuisine of North India differs from that of South India. Then there’s Rajasthani, Gujarati, Maharashtrian, and Goan cuisine, which make up the western and central belts, respectively, as well as Bihari, Agarwal, Awadhi, and Lucknowi cuisine, which are all extremely diverse.
If you have a question that you are not comfortable sharing in a comment, or if you want to give us a photo of a recipe you cooked from the website, you can email us at [email protected]
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